Cashew Cookies

Cashew Cookies

Cashew Cookies Recipe:

• Take 1 1/2 cup all Purpose Flour (maida) in one vessel.
• Addchopped cashew pieces to it.
• Put 3/4 cup powdered sugar to it. Mix.
• Now put 100 gms refrigerated butter to it.
• Mix everything with you hand with light hand. Don’t mix too much. Wet your hand and form a dough.
• Mixture has butter and sugar so don’t add water just wet your hand and knead a dough.
• Make 2 roll with help of your hand and put in fridge for 10-15 minutes.
• Preheat your oven at 180°C for 10 minutes.
• Remove rolls from refrigerator and cut into medium thick slices.
• Place slices in the the tray and bake @ 180° C for 15 minutes.
• Keep cookie slices at bit distance with each other. Bake it in 2 batches.
• Cashew cookies are ready.