Quick Chocolate Pastry

Quick Chocolate Pastry

How To Make Quick Chocolate Pastery:

• We are using readymade 6 chocolate slice cake slices in this recipe.
• Take some 3-3 cubes of dark chocolate and 2-3 cubes of white chocolate together in a glass bowl and put it in oven to melt into sauce for 50 secs.
• Once done mix the chocolate sauce with spoon.
• Now at the bottom put cake slices and pour chocolate sauce on top of it with the help of spoon.
• Place another pieces of cake on top of each cake slice topped white chocolate sauce.
• Again put cholocate sauce on top on second layer of cake slices such that it is coated well from all sides with chocolate sauce.
• Now put Cadbury gems on top of each pastry.
• Tempting chocolate pastry is ready.