Eggless Orange Pond Cake

Dry Ingredients –

1 Cup Maida

1 tsp baking powder

1/2 tsp baking soda

1/2 cup plus 3 tablespoon sugar powder

Wet Ingredients –

1/2 cup curd

1/4 cup softened butter

Fresh orange juice & orange zest of 2 medium orange

1 tsp vanilla essence

Method –

Take butter and sugar in a bowl. Beat with hand whisk properly.

Now add curd and mix all ingredients together.

Now add dry ingredients and mix with light hand.

Add orange juice, orange zest and mix the batter.

Pour the batter in greased 5-6 inch tin and bake for 50 minutes in pre heated oven.